Main Page: Difference between revisions
No edit summary |
imported>Claude Wiki rebuild: cleanup and new cultivation articles |
||
| Line 1: | Line 1: | ||
__NOTOC__ | |||
[[Staff/Chris Vinci|Chris Vinci]] | Welcome to the '''Pikes Peak Myco Wiki''', the knowledge base of the Pikes Peak Myco League, founded by [[Staff/Chris Vinci|Chris Vinci]]. It collects the techniques, recipes, and hard-won lessons of growers along the Front Range, written for people cultivating at altitude in dry Colorado air. | ||
Everything here is free to use and share (CC0). If you have a recipe, a tek, or a photo of something going right or wrong, add it. | |||
== | == New to growing? Start here == | ||
Read these in order. Together they take you from an empty kitchen to a first harvest. | |||
# [[Tutorials/Basics/Sterile Technique|Sterile technique]] — why most grows fail, and how to keep yours clean | |||
# [[Reference/Pressure Cooking at Altitude|Pressure cooking at altitude]] — the one thing sea-level guides get wrong for us | |||
# [[Tutorials/Spawn/Grain Spawn|Grain spawn]] — preparing and colonizing grain jars | |||
# [[Tutorials/Substrate/Coir and CVG|Coir and CVG substrate]] — the bulk material your mushrooms fruit from | |||
# [[Tutorials/Fruiting/Monotub|Monotub fruiting]] — spawning to bulk, conditions, harvest | |||
# [[Reference/Contamination|Contamination ID]] — what's growing in your tub, and what to do about it | |||
== Culture work == | |||
=== Agar === | === Agar === | ||
[[Tutorials/Agar/Three-Transfers| | * [[Tutorials/Agar/Making Plates|Making agar plates]] — recipes, pouring, storage | ||
* [[Tutorials/Agar/Three-Transfers|The three-transfer method]] — isolating a clean, fast genetic | |||
=== Liquid | === Liquid culture === | ||
* [[Tutorials/LiquidCulture/Making and Using LC|Making and using liquid culture]] | |||
* Recipes: | |||
** [[Reference/LiquidCulture/Recipes/PGT|Philly Golden Teacher LC]] | |||
** [[Reference/LiquidCulture/Recipes/ClemGrows|ClemGrows LC]] | |||
==== | == Spawn and substrate == | ||
[[ | * [[Tutorials/Spawn/Grain Spawn|Grain spawn]] | ||
* [[Tutorials/Substrate/Coir and CVG|Coir and CVG]] (includes the bucket tek) | |||
* [[Tutorials/Substrate/Manure-Based Substrates|Manure-based substrates]] | |||
[ | == Fruiting and troubleshooting == | ||
* [[Tutorials/Fruiting/Monotub|Monotub fruiting]] | |||
* [[Reference/Contamination|Contamination ID]] | |||
== | == Reference == | ||
[ | * [[Reference/Glossary|Glossary]] — FAE, G2G, field capacity, and the rest of the jargon | ||
* [[Reference/Pressure Cooking at Altitude|Pressure cooking at altitude]] | |||
* [[Resources/Equipment|Equipment by stage]] | |||
== Computers == | |||
* [[Tips-And-Tricks/Computer/Linux/Shell-Commands|Linux/macOS shell command reference]] | |||
== Contributing == | |||
Anyone can edit. A few house conventions keep things tidy: | |||
* Put tutorials under <code>Tutorials/</code> and recipes or lookup tables under <code>Reference/</code>. | |||
* Write in your own words. If you learned something from a video or another site, link it in a '''Sources''' section at the bottom. | |||
* Add <code><nowiki>{{Cultivation}}</nowiki></code> to the bottom of cultivation pages so readers can find their way around. | |||
Revision as of 13:00, 22 October 2026
Welcome to the Pikes Peak Myco Wiki, the knowledge base of the Pikes Peak Myco League, founded by Chris Vinci. It collects the techniques, recipes, and hard-won lessons of growers along the Front Range, written for people cultivating at altitude in dry Colorado air.
Everything here is free to use and share (CC0). If you have a recipe, a tek, or a photo of something going right or wrong, add it.
New to growing? Start here
Read these in order. Together they take you from an empty kitchen to a first harvest.
- Sterile technique — why most grows fail, and how to keep yours clean
- Pressure cooking at altitude — the one thing sea-level guides get wrong for us
- Grain spawn — preparing and colonizing grain jars
- Coir and CVG substrate — the bulk material your mushrooms fruit from
- Monotub fruiting — spawning to bulk, conditions, harvest
- Contamination ID — what's growing in your tub, and what to do about it
Culture work
Agar
- Making agar plates — recipes, pouring, storage
- The three-transfer method — isolating a clean, fast genetic
Liquid culture
Spawn and substrate
- Grain spawn
- Coir and CVG (includes the bucket tek)
- Manure-based substrates
Fruiting and troubleshooting
Reference
- Glossary — FAE, G2G, field capacity, and the rest of the jargon
- Pressure cooking at altitude
- Equipment by stage
Computers
Contributing
Anyone can edit. A few house conventions keep things tidy:
- Put tutorials under
Tutorials/and recipes or lookup tables underReference/. - Write in your own words. If you learned something from a video or another site, link it in a Sources section at the bottom.
- Add
{{Cultivation}}to the bottom of cultivation pages so readers can find their way around.